Harvested Fresh DailySweet · Nutty · Crisp
Grown in our climate-controlled indoor farm in Amravati, Veda-Leaf Gold Pea Shoots are harvested at the cotyledon stage — when flavour and vitality are at their peak. Bright yellow leaves, crisp white stems, and a naturally sweet, nutty taste make them a favourite for home cooks and gourmet chefs alike.
Naturally etiolated in low-light conditions, producing vivid golden foliage with a delicate texture.
Tender, crunchy stems that add a satisfying bite and visual contrast to any dish.
A fresh, garden-pea sweetness with subtle nuttiness — mild enough for every palate.
Grown indoors with purified water and zero pesticides, herbicides, or synthetic inputs.
Produced in a licensed, regularly audited facility meeting Indian food safety standards.
Cut fresh on the morning of delivery — never pre-packed, never stored.
Versatile enough for everyday meals, refined enough for gourmet plating.
Toss into green salads for colour, crunch, and sweetness.
Float on warm broths just before serving to preserve texture.
Layer inside sandwiches and toasties for a fresh garden bite.
Roll into wraps and burritos as a crisp, nutritious filler.
Use as a premium garnish on restaurant-style plated dishes.
Blend into green smoothies or juice for a mild, sweet boost.
Pea shoots are a naturally nutrient-dense food. The following nutrients are commonly found in pea shoots and contribute to general health and wellbeing as part of a balanced diet.
* This information is for general awareness only and does not constitute medical advice. Consult a qualified healthcare professional for personalised dietary guidance.
Supports muscle maintenance and daily energy needs
Contributes to normal vision and immune function
Supports the body's natural defence mechanisms
Plays a role in normal bone and blood health
Important for cell growth and overall vitality
Supports healthy digestive function
Store in the crisper drawer at 2–4 °C as soon as you receive your order.
The food-safe container maintains humidity and prevents wilting.
Best consumed within a week of harvest for peak flavour and freshness.
Freezing damages the delicate cell structure and alters texture.
Order before 10 AM and receive your Gold Pea Shoots the same day — harvested fresh from our indoor farm in Amravati.